Right now I live my creativity somehow 2 floors from under my Stempelchen;)
apple-fennel salad
trimmed 1 fennel (without drink!) and 1 small onion, cut into slices 1 teaspoon fennel seed
triggered
1EL Oil and 1 teaspoon maple syrup in a pan>> fennel, onion and fennel seed to> searing
peel 1 apple into thin slices to make
with salt, pepper cool>>
Dressing:
3-4 EL applesauce (preferably homemade, with a little sugar ..),
1 tbsp balsamic vinegar 1-2 tablespoons olive oil, white
>>>> mix it with salt, pepper (white)
salad with dressing and mix with finely grated Greyzer (Gruyère)
sprinkle with bread and Milano salami (sliced very finely) can cause
Bon appetit:))
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